Welcome to

Bar-Café Venezia

+44 121 218 0055
[email protected]
54 High Street, King's Heath, Birmingham



OPENING HOURS: Monday - Closed
Tue - Sun - 10AM - 09PM

About Us

How we started

Bar Café Venezia is not a theme restaurant. We are proud to be able to provide the true essence of authentic Italian food, with Italian director, management and chefs.
Using the finest fresh products and ingredients, many of which are directly imported from Italy, Bar Cafe Venezia is able to create an explosion of culinary tastes.
Bar Cafe Venezia creates food of the highest quality, but each restaurant displays its own unique style in food due to the individuality of our creative chefs and management.

Our specialities

Cucina Tradizionale Italiana

Italian Traditional Cuisine

ANTIPASTI

Antipasto Veneziano

£ 13.95
Start your meal the true Italian way. Our chef will prepare a large
plate of antipasto representing the regional tastes of Italy (Min of 2 people)

Caprese Veneziano

£ 7.45
Fresh tomatoes, buffalo mozzarella wrapped with Parma ham
served with salad and balsamic dressing.

Bruschetta al Pomodoro

£ 5.50
Traditional Italian famous "Stuzzicchino". Homemade ciabatta bread
with fresh tomatoes, garlic, basil and extra virgin olive oil.

Gamberoni al Aglio

£ 7.50
Butterfly king prawns served with garlic, cherry tomatoes, white wine,
lemon zest & a touch of chilli.

PASTA e RISOTTI

Spaghetti Carbonara

£ 9.95
Pancetta, egg yolk, touch of cream, grated with Pecorino
cheese & parsley.

Lasagna Casalinga

£ 8.50
Traditional homemade Italian pasta layers topped with
Bolognese and bechamel.

Spaghetti Bolognese

£ 9.45
Quality mince beef& pork Italian style sauce with onions, celery, carrots, bay leaves, red wine and wine tomatoes.

Linguine ai Frutti di Mare

£ 11.95
Linguine pasta cooked with mussels, baby prawns,
clams & king prawns in tomato sauce basil oil.

SECONDI PIATTI

Tournedot Rossini

£ 21.95
Fillet steal< cooked to your king with marsala wine on a crouton base,
topped with pate.

Fegato alla Veneziana

£ 15.95
The most famous Venetian recipe in the World. Pan-fried veal liver,
braised onions, fried sage &.. veg stock, squeeze of lemon & white wine.

Filetto Rossini

£ 21.95
Fillet steak served with with pate, toasted bread, homemade gravy
red wine sauce. Note: All fillet steaks are served 8oz.

Vitella alla Toscana

£ 15.95
Sliced fresh veal baked in oven with porcini mushrooms, white wine,
home made gravy, mix herbs & a touch of cream.

PIZZA e CONTORNI

Pizza Prosciutto e Funghi

£ 9.95
Mozzarella cheese, tomato, cooked ham and mushroom.

Pizza Vegetariana

£ 8.95
Cheese, tomato, courgettes, aubergine and mixed sweet peppers.

Pizza Calzone

£ 10.50
Folded pizza with prosciutto ham, salami, mozzarella cheese,
mixed herbs & tomato sauce.

Sauté Potatoes

£ 2.95

Drink's Menu

WINES

Vino Bianco Della Casa Trebbiano D' Abruzzo

£ 14.95
Light green in colour with a fragrance of flowers and a taste of green apples.

Pinot Grigio Lunghetta Delle Venezie

£ 18.95
It has an intense straw colour & also an ample, lasting fruity bouquet.
The palate is dry, soft & well balanced, due to its full body.

Vermentino 'Cucaione' 13%, Sardegna

£ 19.95
Straw yellow in colour with green nuances, dry and fresh. The aroma is fresh
and fragrant reminiscent of ripe apples..

Ca'lunghetta Pinot Grigio Rosato

£ 15.95
With an intense straw colour and an ample, lasting, fruity bouquet.
The palate is dry, soft and well balanced, due to its full body.
Excellent with fish soups, grilled fish and mushroom based dishes.

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